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Cardiovascular disease : diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force / chaired by Keith Frayn ; edited by Sara Stanner - Oxford : Blackwell Publishing, 2005 - xvii, 380 p. : ill. ; 25 cm. - Book

ISBN: 9781405101660

Subjects--Topical Terms:
Cardiovascular system
Nutrition
Cardiovascular diseases

National Library of Medicine Call No.: WG 100.