Food allergy : (Record no. 94758)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01252pam a2200241 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 9916072613406676 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230307162818.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130501s2014 enka b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2013017942 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780470672556 |
| 060 00 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | WD 310 |
| 245 10 - TITLE STATEMENT | |
| Title | Food allergy : |
| Subtitle | adverse reactions to foods and food additives |
| 250 ## - EDITION | |
| Edition statement | 5th ed. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Chichester : |
| Name of producer, publisher, distributor, manufacturer | Wiley Blackwell/John Wiley & Sons Ltd., |
| Date of production, publication, distribution, manufacture, or copyright notice | 2014. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Physical description | xvi, 608p |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 520 ## - ABSTRACT | |
| Abstract | Edited by world-renowned experts in the field, Food Allergy covers pediatric and adult adverse reactions to foods and food additives in one comprehensive volume. Designed to be a practical, readable reference for use in the hospital or private practice setting, the text is organized into five sections covering basic and clinical perspectives of adverse reactions to food antigens; adverse reactions to food additives; and contemporary topics. Two chapters in the fifth edition are devoted to food biotechnology and genetic engineering. |
| 650 12 - SUBJECT HEADINGS | |
| Subject term | Food Hypersensitivity |
| 9 (RLIN) | 6210 |
| 650 22 - SUBJECT HEADINGS | |
| Subject term | Food Additives |
| 9 (RLIN) | 6206 |
| 700 1# - ADDED PERSONAL NAME | |
| Added personal author | Metcalfe, Dean D., |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Suppress in OPAC | Do not Suppress in OPAC |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Wessex | Whipps Cross Library (Barts Health) | Whipps Cross Library (Barts Health) | Shelves | 07/03/2023 | WD 310 MET | BARTS005892 | 07/03/2023 | 07/03/2023 | Book |