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Yogurt : roles in nutrition and impacts on health

By:

Marette, André

Contributor(s):

Publication details: Boca Raton, Florida : London : CRC Press, 2019Description: xxiv, 188pISBN:

9780367819774
9781138032552

Subject(s):

NLM classification:

WB 400

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Home library	Class number	Status	Date due	Barcode
Book	Hirson Library (St Helier) Shelves	WB 400 (Browse shelf(Opens below))	Available		041864

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Previous	WB 400 Integrating nutrition into practice	WB 400 The mediterranean diet : an evidence-based approach	WB 400 The prevention of cardiovascular disease through the mediterranean diet	WB 400 Yogurt : roles in nutrition and impacts on health	WB 400 Yogurt in health and disease prevention	WB 400 Olives and olive oil as functional foods : bioactivity, chemistry and processing	WB 400 Dietary interventions in gastrointestinal diseases : foods, nutrients, and dietary supplements	Next

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