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Operative techniques in surgery [E-Book]

Contributor(s): Publisher: Philadelphia : Wolters Kluwer, [2015]Description: 1 online resource (3939 pages) : illustrations (chiefly color)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781469888521
  • 1469888521
Subject(s): NLM classification:
  • WO 517
Online resources:
Contents:
Volume one. Part 1: Operative techniques in thoracic and esophageal surgery -- Part 2: Operative techniques in gastrointestinal surgery -- Part 3: Operative techniques in hepato-pancreato-biliary surgery -- Volume Two. Part 4: Operative techniques in colon and rectal surgery -- Part 5: Operative techniques in breast, endocrine, and oncologic surgery -- Part 6: Operative techniques in vascular surgery.
Summary: "This atlas, ideal for residents as well as experienced surgeons, guides you step-by-step through each technique using concise, bulleted text, full-color illustrations, and intraoperative photographs to clarify exactly what to look for and how to proceed"--Publisher's description.
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Electronic book Stenhouse Library Link to resource Available

Includes bibliographical references and index.

Volume one. Part 1: Operative techniques in thoracic and esophageal surgery -- Part 2: Operative techniques in gastrointestinal surgery -- Part 3: Operative techniques in hepato-pancreato-biliary surgery -- Volume Two. Part 4: Operative techniques in colon and rectal surgery -- Part 5: Operative techniques in breast, endocrine, and oncologic surgery -- Part 6: Operative techniques in vascular surgery.

"This atlas, ideal for residents as well as experienced surgeons, guides you step-by-step through each technique using concise, bulleted text, full-color illustrations, and intraoperative photographs to clarify exactly what to look for and how to proceed"--Publisher's description.

Description based on online resource; title from electronic title page (ProQuest Ebook Central , viewed August 30, 2022).

WorldCat record variable field(s) change: 082

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