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Nutrition Maintaining and improving health by
Edition: 4th
Publication details: London Hodder Arnold 2012
Availability: Items available for loan: Ferriman information and Library Service (North Middlesex) (1)Call number: WB 400 NUT.

Dietary supplements and functional foods by
Edition: 2nd ed.
Publication details: Chichester Wiley-Blackwell 2011
Availability: Items available for loan: Ferriman information and Library Service (North Middlesex) (1)Call number: QU 145.5 WEB.

Nutrition a health promotion approach by
Edition: 3rd ed.
Publication details: London Hodder Arnold 2008
Availability: Items available for loan: Whittington Health Library (1)Call number: QU 145 WEB.

Nutrition: a health promotion approach by
Edition: 2ND
Publication details: LONDON ARNOLD 2002
Availability: Items available for loan: Sally Howell Library (Epsom) (1)Call number: WB 400. Stenhouse Library (1)Call number: WB 400. Whipps Cross Library (Barts Health) (1)Call number: QU 145 WEB.

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